Morning! It’s already Wednesday and I can’t wait for Friday This weekend is our ‘fall break’ (just a mini-break with no class Monday&Tuesday) and I have big plans… getting supplemental applications done and finally re-organizing my room! Plus some fun activities thrown in with my roommate. It’s going to be the perfect combination of work + rest.
On to the good stuff… WIAW!
*be sure to head over to Peas and Crayons to check out more WIAW posts or add your own!*
^^a beautiful morning around the lake, as usual^^
^^lettuce, eggs, and some paleo pumpkin bread (I made with coconut flour) topped with Kerrygold grass-fed butter^^
^^dining hall lunch. on a busy day (Tuesdays are especially busy for me!) I am so thankful for on-campus dining options. Although it can be difficult to find healthy options, you can certainly do it if you don’t mind eating the same thing most of the time. for me, it’s a salad with a little feta, some balsamic vinegar and chips. the chips aren’t the *best* option, but if I go for just a salad, i’ll be hungry an hour later! i also grabbed some grilled chicken to eat on the side.^^
^after running around campus to class, lab, ‘mock interviews’ (practice for Med School), and a club meeting, i couldn’t wait to grab some dinner. my boy and I stopped by The Paddock, our campus restaurant. It’s kind of a burger place, with some other options like sandwiches, salads, and wings thrown in. i grabbed the falafel salad but replaced the falafel with chicken. It was simple and delicious, just what I needed after a long day.^